Product Description
SoaniFood Purely Homemade Quail Meat Pickle
Purely homemade quail meat pickle made with 75% quail meat (with bone), prepared in small batches using SoaniFood’s traditional recipe for authentic taste and long shelf life.
Key features
- Natural ingredients; no added preservatives, artificial colors, or chemical flavor enhancers.
- High quail content; 75% quail meat for a rich, meaty bite.
- Low cholesterol choice; quail meat is naturally low in cholesterol and rich in vitamins and micronutrients, making it a good option for people managing cholesterol and those seeking a nutritious protein source.
- Balanced seasoning; traditionally cooked with a secret spice blend, using less oil and moderate salt for a thick, flavorful gravy with crunchy meat.
- Careful sourcing and processing; quails are raised in clean, low-pollution environments and meat is dried and processed hygienically to improve shelf stability and taste.
Usage and storage
- Serve as a condiment with rice, flatbreads, or as a flavor-packed side.
- Store in a cool, dry place; keep refrigerated after opening to preserve freshness.
Enjoy the authentic, homemade taste of SoaniFood’s quail meat pickle—traditional flavor, natural ingredients, and crafted for long-lasting quality.




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